I invited people for dinner and served them food I ordered, in my own pots

I transferred everything. Jollof into the big pot. Stew into the blue one. I even dirtied a wooden spoon and left it on the counter for realism. Everyone praised me. One friend asked for the recipe and I said it's really about patience. The delivery guy called to ask if I got my order while they were all sitting there. I said wrong number and blocked him. I feel terrible. He was very polite.